Welcome To www.indianchickens.com
Andhra food recipes are known for its very hot and spicy flavour.
The main feature of Punjabi cuisine is its diverse range of dishes
Chettinad food is one of the most popular with its distinct flavour.
The Chinese believe in using all parts of a chicken, including the feet.
The kerala food recipes is its variety of tangy, tasty and spicy dishes.
The food includes traditional marathi dishes as well as Morden fusion dishes.
Bangalore food is distinguished with the non-greasy and steamed dishes.
The food is concerned the range and variety are plenty and tongue tickling.
Chicken must have feed & water at all times. Keep checking the feed and water to make sure it is clean.
The baby chicks first home is called a "brooder". A heated enclosure in which fowl are being raised.
Fishmeal and meat-meal are used to increased production, improved availability and better awareness.
A chicken is easy to digest, contains a lot of protein and one can make really great stuff with it.